Tag Archives: Cold Smoked Salmon

Salmon….and so it begins…

The Salmon was filleted put in to cure this morning…….Hubby will take it out tonight to rinse it off them it will go back into the fridge to form the pellicule before we smoke it. Cure is 1 cup of uniodised salt and 1 cup or packed brown sugar.

DSC01258

Hubby will take it out tonight to rinse it off them it will go back into the fridge to form the pellicule before we smoke it. Cure is 1 cup of uniodised salt and 1 cup or packed brown sugar.

Advertisements